Tater Tot Casserole: Easy Turkey Bacon and Chicken Ham Delight
A comforting Tater Tot casserole made with turkey bacon and chicken ham that’s a delight for the whole family.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups cooked chicken ham, chopped
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 1 bag frozen Tater Tots
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook the turkey bacon until crispy.
- Add the chopped chicken ham and cream of mushroom soup to the skillet, stirring to combine.
- Spread the mixture into a greased baking dish.
- Top with shredded cheese, then layer with Tater Tots.
- Bake for 30-35 minutes until the Tater Tots are golden brown.
Notes
- For extra flavor, add spices such as garlic powder or onion powder.
- Feel free to substitute the cheese for your favorite type.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Tater Tot Casserole, turkey bacon, chicken ham, easy recipe
Find it online: https://www.yumandbye.com/tater-tot-casserole/