Texas Roadhouse Butter Chicken Skillet: Easy and Indulgent Dinner
Indulge in a delicious and easy-to-make Texas Roadhouse Butter Chicken Skillet that will impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon paprika
- 1 cup heavy cream
- 1/2 cup shredded cheddar cheese
- Salt to taste
- Black pepper to taste
Instructions
- In a skillet, melt the butter over medium heat.
- Add the chicken breasts and season with garlic powder, onion powder, paprika, salt, and pepper.
- Cook until the chicken is golden brown and fully cooked through.
- Reduce the heat and pour in the heavy cream, stirring continuously.
- Sprinkle the cheddar cheese over the top and let it melt.
Notes
- For a spicier version, add cayenne pepper to taste.
- Serve with rice or bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 750mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Texas Roadhouse Butter Chicken Skillet