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The Best Teriyaki Chicken Rice Bowl: Easy, Delicious, and Homemade

The Best Teriyaki Chicken Rice Bowl
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The Best Teriyaki Chicken Rice Bowl is a quick and tasty homemade dinner option that everyone will love.

Ingredients

Scale
  • 2 cups cooked white rice
  • 1 pound chicken breast, sliced
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1 tablespoon rice vinegar
  • 1 tablespoon cornstarch
  • 1 tablespoon sesame oil
  • 1/2 teaspoon garlic, minced
  • 1/2 teaspoon ginger, grated
  • 1 tablespoon green onions, chopped
  • 1 tablespoon sesame seeds

Instructions

  1. In a bowl, mix soy sauce, honey, rice vinegar, cornstarch, sesame oil, garlic, and ginger to make the teriyaki sauce.
  2. Heat a pan over medium heat and add the sliced chicken.
  3. Pour the teriyaki sauce over the chicken and cook until the chicken is fully cooked and the sauce has thickened.
  4. Serve the chicken over the cooked rice.
  5. Garnish with green onions and sesame seeds.

Notes

  • For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.

Nutrition

Keywords: teriyaki chicken, rice bowl, easy recipes, homemade dinner

Find it online: https://www.yumandbye.com/the-best-teriyaki-chicken-rice-bowl/